Spicy Chicken Fry India food cooking recipe

INDIAN CHICKEN RECIPES – Spicy Chicken Fry India food cooking recipe. Read more for recipe and related videos clips.

Indian Food Cusine Chicken Recipe : Spicy Chicken Fry
This site provides you the information for Indian Food Cusine Cooking Recipes. Learn to cook this delicious Indian Food Cusine Chicken Recipe. Be tantalised with the wonderful Indian Food Cusine Chicken Recipes provided just for you! To see more of the Indian Food Cusine Chicken Recipes, click here.
1-1.5lb chicken
2 big Onions
1 big Tomatoes
2-3 Green Chillies
2 to 3 tsp Ginger garlic paste
1/2 tsp Turmeric powder
2 tsp Chilli powder
1/2 tsp Black pepper powder
1/2 tsp Coriander powder
1/2 tsp Cumin seed powder
1 tsp Garam masala
Salt to taste
Coriander leaves(Cilantro) and Curry leaves
Pressure cook the chicken pieces adding a little turmeric, salt and water.
In a pan, heat oil and add the garam masala and onions.
Saute the onions for a while. Then, add the ginger garlic paste and saute.
Then, add the tomatoes, chilli powder, coriander powder, cumin seed powder, black pepper powder, green chillies and salt.
Fry this mixture for a while maybe adding a little bit of water.
Add to this the coriander and curry leaves and mix.
When the oil comes out on top, add the cooked chicken pieces and mix well to coat all the pieces with the masala.
Fry until all the water drains out. Make sure not to stir the pieces too much as this will break the chicken pieces and mash them up.
Spicy Chicken Fry is ready.
Goes well as a side dish for rice dishes/biryanis.

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