Shrikhand India food cooking recipe

INDIAN SWEET RECIPES – Shrikhand India food cooking recipe. Read more for recipe and related videos clips.

Indian Food Cusine Cooking Recipe : Shrikhand
Ingredients :

1 kg. thick curds
¾ cup powder sugar
a few saffron strands
1 tbsp warm milk
2 tsp elaichi powder
For garnishing :
Silvers of pistachios and almonds
Method :

Hang the curds in a muslin cloth in a cool place for about 3 hours until all the liquid had drained off.
Rub the saffron into the warm milk until it dissolves.
Combine together the hung curds, sugar, saffron mixture and elaichi in a bowl and churn using a hand blender.
Decorate with slivers of pistachios and almonds.
Ready to serve.

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